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The universal HS Code is 0909.32. The Indian export code is 0909 32 00.
Pure Cumin Powder is naturally gluten-free. However, cross-contamination is a risk in facilities that also process wheat, so "Certified Gluten-Free" requires specific segregated processing.
Light brown powder comes from standard, sun-dried seeds (Singapore/European quality). Dark brown or blackish powder usually comes from roasted seeds (Bhuna Jeera) or naturally darker varieties like Kala Jeera.
Seeds retain flavour for years; powder loses aroma (Volatile Oil) within months due to oxidation. Industrial buyers prefer powder for convenience and blending; purists prefer seeds to roast and grind fresh.
Quality is defined by Volatile Oil content (min 1.5%), Ash content (low sand/grit), and Pesticide Residue levels (IPM status).