Minimum Order Quantity : 26 MT
Dent corn (Grain Corn) is a variety of field corn that contains more soft starch content and less sugar than table corn, the kind of corn used as a vegetable. The name has been derived from the small indentation, or "dent", at the crown of each kernel on a ripe ear of corn..
Dent corn is the variety used as the main component in food production in corn chips, tortillas, taco shells, and cornmeal flour. In addition to fructose, which is used as a sweetener (high-fructose corn syrup) in many processed foods and soft drinks, starch from this high-starch variety is converted into plastics.
Sourced from top agricultural zones, the Dent Corn supplied via Tradologie.com meets international quality standards and is available in both GMO and non-GMO variants based on buyer requirements. Each shipment is rigorously tested for moisture, aflatoxins, and foreign matter to ensure optimal quality and safe handling.
Yellow Dent Corn (Feed Grade), White Dent Corn (Food & Industrial Grade), GMO and Non-GMO Options, Broken Dent Corn, Corn Grits, Corn Flour.
Key Benefits : High in Starch & Energy, Ideal for Animal Feed & Starch Extraction, Gluten-Free, Long Shelf Life, Uniform Kernel Size, Tested for Global Compliance, Hygienically Packed & Stored.
Tradologie.com serves as a branded agro and food product procurement partner, connecting importers directly with verified Dent Corn suppliers from India and beyond. The B2B platform streamlines the entire sourcing process—from quotation to delivery—ensuring ease of trade, competitive pricing, and timely logistics.
Key Benefits:
Join over 800,000+ global buyers sourcing food and feed commodities on Tradologie.com and experience transparency, traceability, and savings in bulk procurement.
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