Split Peas are fundamentally a variety of green peas, advertently grown for drying. Post the processing of hulling, and splitting along the seam, what we get is the delicious raw Split Peas. Splitting the dried peas has other pleasant benefits too. It allows rapid cooking and eliminates the need to be soaked pre-cooking. What also gets added is a ton of Fiber and Protein, which makes it most popular among not only food enthusiasts but also health conscious populace.
 
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